Opa Opa Taverna & Bakery
A new Greek restaurant serving authentic Greek cuisine.
Delicous bakery items found nowhere else!
Who We Are
We are award winning Greek restauranteurs with over 30 years experience running very popular Greek restaurants and bakeries.
Authentic Greek Cuisine
Our recipes are straight from our Greek tradition. No shortcuts or compromises, here are a few dishes to tempt you.
Perhaps the most widely recognized of all Greek dishes. It is an oven-baked casserole of layered eggplant and spiced meat filling topped with a creamy bechamel.
A classic favorite Greek pastry, made with flaky phyllo dough, layered with a cinnamon-spiced nut filling and bathed in sweet syrup.
A classic white bean soup.
Horta Vrasta (HOR-tah vrah-STAH)
Boiled greens, dressed with a bit of olive oil and lemon.
Chicken Soup Avgolemono
A classic Greek chicken soup, finished with a creamy egg-lemon flavor.
Tender pasta filled with meat, covered in a creamy bechamel sauce, all layered in a pan and baked to perfection.
Mouth-Watering Baked Goods
Some Bakery Favorites
- Bread with Prozimi
- Bread wtih Raisins
- Ravana and Portokalopita
Wine & Beer Selections
Meet Our Owner
Lily Parastatidis is a highly acclaimed Greek restauranteur with over 35 years of experience operating highly successful Greek restaurants and bakeries.
Opa Opa Taverna is her latest endeavor right here on the Grand Strand. Her passion is authentic Greek cuisine, including traditional bakery confections.
Lily has won numberous awards over her career for excellence in her profession.
Lily will be opening Opa Opa Taverna & Bakery soon at her great new location at the Village Shops at Grand Dunes, anchored by Publix.
7925 North Kings Highway, Myrtle Beach, SC 29572